samedi 9 juillet 2011
mardi 21 juin 2011
Brooklyn
Today we walked around in brooklyn. We got some sick doughnuts in a small french speaking bakery, I took a chocolate and earlgrey doughnut, rob took a dolce de lece with almonds. Then we kinda got lost in a not so recommendable area, once back on our track "after a sketchy buss ride" we went in a small delicatessen. We had some Gehackte leber (chopped live with eggs and onions) a some pretty amazing bagels.
Katz's / Clinton st bakery
Day two, we started our morning with a triple shot expresso, the only served coffe and nothing else. I will have to take a picture off next time. After this we headed towards the Clinton st bakery. People were already waiting in front of it so we got our name on the list (aprox an hour wait) and went for a walk around the block. This took us to some pretty cool places, we found a barbecue place that we are gonna hit up soon a pretty sweet skate shop and last but not least katz's delicatessen. Kats'z is one of the oldest delicatessen in new york, we took just one corned meet sandwich (pickled fleisch for the connoisseur). It was pretty mind blowing, my great grandma used to prepare it when I was a child and this place brought it back to me. After this little side track we turned back to our original destination and ordered more breakfast. Robert ordered some mexican things (some sort of tortilla toped with eggs guacamole chorizo and a lot of other stuf), I went for the pancakes. Once again the food was really good, i can't believe i'm saying that but it seems that it is way easier to find good food and at decent price in the states than back in europe.
lundi 20 juin 2011
dimanche 19 juin 2011
Shake Shack
After our pizza dinner we went on a random walk around town that actually lead us to this place. It's a pretty known burger joint and was actually on our to do check list. We didn't have the indecency to take a burger there but we didn't try one of their shakes. I must say I was pretty nuts, I took what they call a cement shake (the shack attack), it's was über thick, über chocolat and my liver felt it pass. Albeit being one off the richest ice cream I have ever ordered it was still pretty good.
Lombardi's
For our first meal we decided to head for one off new york most known pizzeria. Pizzas there really live up to their reputation it has nothing to do with american standards. We took a 6 pieces pizza with the following toppings: pepperoni, italian meatballs, oven rosted peppers and garlics spinaches.
At first I thought 3 slices each wasn't gonna be enough but the pizza proved me wrong. Also I highly sugest you to take the Brooklyn Lager with your meal.
At first I thought 3 slices each wasn't gonna be enough but the pizza proved me wrong. Also I highly sugest you to take the Brooklyn Lager with your meal.
The place is pretty touristic but the service is pretty fast we only waited 20 minutes to get a table
Pizza del ammazza
Travelling to NYC
Over cooked pastas with under cooked chicken cordon blue accompanied with its rancid ranch sallad
Salvation in a bottle
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